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Speyside salmon Jerky! Handcrafted & marinated overnight, then slowly cooked and smoked over beech wood on the banks of the River Spey in the Scottish Highlands. High in Omega-3, high protein and low in calories, our salmon jerky is a perfect snack at anytime of the day without any compromise on taste - the ideal snack for those of you who are pescatarian or looking to reduce their red meat consumption.

Ingredients:

Salmon (Fish), demerara sugar, soy sauce (water, Soya beans, salt, vinegar), sea salt, apple cider vinegar, dried garlic, tapioca starch, sugar, hydrolysed vegetable protein, spices, dried onion, chilli, dried jalapeno peppers, yeast extract, red bell pepper, citric acid, paprika extract, sunflower oil

Nutrition per 100g:

Energy: 1656kJ/395kcal
Fat: 19.3g
Saturates: 3.4g
Carbohydrate: 25.5g
Sugar: 23.1g
Fibre: 0.6g
Protein: 30.1g
Salt: 3.9g
Omega-3 fatty acids: 2.5g